Castles open this week!

Family estate with seven hectares in the process of converting to organic farming. Production of red and dry white Graves. Manual, traditional techniques employed in order obtain authentic wines expressing the terroir. Low yields. Very moderate use of new barrels for maturing of the reds.

Family estate since 1800. 15.75 hectares spread over Bommes, Preignac and Sauternes in 50 parcels close to the biggest grands crus classés in the appellation. Access to the vineyard, visit to the maturing cellars and wine making facilities, tasting with talk.

Château Gravas, a delightful manor house located in the centre of Barsac's crus classés, is a convivial meeting place where numerous nationalities rub shoulders all through the year, and outstanding cultural events are organized. Access to the vineyard, visit to the cellars and tasting

The Lamothe family is one of the oldest in the Sauternes appellation. It has been devoted to wine making for the past five generations. Access to the vineyard, visit to the maturing cellars and wine making facilities, tasting with commentary. Appellations of Sauternes-Barsac and Graves

This family property is currently run by the fourth generation and has reached 20 ha, while respecting a minimum use of pesticides philosophy, to produce wines that truly express the terroir... AOC Graves and Bordeaux. Visit to the wine making and maturing facilities; tasting with commentary.

Situated at 5 minutes from Langon, our family vineyard has been established since 1800. Visit us and dive into aromas and scents of the Sauternes & Barsac region. We will be very pleased to welcome you for a tour and/or tasting…

Family estate for three generations, 16ha of vinyard are cultivated and situated in the Graves Appelation and at 5kms from Sauternes.Domaine Courbin-Héritage is a place where to share knowleges with passionated vintners, in a simple and friendly atmosphere.

Le Clos Bourgelat 14ha property belongs to the family for 5 generations of Lafosse. The vine is cultivated traditionally and wine reward passion and expertise is recognized by professionals.

56 hectares of our 63 hectares are planted with red grapes (45% Cabernet Sauvignon, 45% Merlot, 6% Petit Verdot and 4% Malbec), and 7 with white ones (90% Sauvignon blanc and 10% Semillon). A fabulous terroirs: a sandy gravelly plateau on the third terrace of the Garonne River, where the vine flourish. On its soil surrounded by the woody scents of the Landes pine forest, the Tourteau Chollet estate enjoys an idyllic location giving birth to velvety and voluptuous wines, full of elegance…

Acquired in 2008 by the Briest family, the Château Haut Nouchet extends over 32 hectares of Günzian gravel in the heart of the Pessac-Léognan appellation. It is run by a family on the advice of Stéphane Derenoncourt Consultants. It receives all the attention of a craftsman in order to produce fine and smooth wines, faithful to their original terroirs.

Vineyard located in a clearing with an agroforestry project under construction since 2019. The organic farming allowed also to develop a beekeeping activity since spring 2021 and honey available during summer 2022. The name Sauvage comes from the family Charlet de Sauvage, from the owner's mother, Vincent Dubourg. Sauvage comes from the latin word salvatica, meaning forest, which give a double meaning because the vines are precisely surrounded by acacia, chesnut, oak and pine trees.

Juin 2017 a marqué notre arrivée dans cette belle propriété viticole barsacaise du 18ème siècle où est née la vénérable Marie-Thérèse Charlotte de Lamourous. Beaucoup d’efforts, d’espérance et 18 mois d’élevage plus tard, le premier millésime de notre Sauternes issu de raisins cultivés en agriculture biologique a vu le jour, caractérisé par une grande fraîcheur grâce au sol silico-graveleux d’où il provient, terroir de prédilection d’un grand vin…