Graves

This beautiful house welcomes visitors who appreciate the delicacy of the great wines of Graves. With 200 wines sold at château prices, the vinothèque offers wine lovers a chance to taste red and white A.O.C. Graves and Pessac-Léognan, and the Crus Classés of Graves.

Family estate with seven hectares in the process of converting to organic farming. Production of red and dry white Graves. Manual, traditional techniques employed in order obtain authentic wines expressing the terroir. Low yields. Very moderate use of new barrels for maturing of the reds.

Located twenty kilometres from Bordeaux, in the Graves appellation in La Brède (childhood home of the philosopher Montesquieu), the vineyard is adjacent to the appellation of Pessac-Léognan. Cultivated using minimum pesticide and Terra Vitis techniques, the vineyard is currently in conversion to organic farming.

In the heart of the Graves region, the Ardurats family will be pleased to welcome you to this very old 45 hectare estate, whose vines are close to Château de La Brède. Château Magneau has Terra Vitis certification for minimum use of pesticides.

Wine producing château. Magnificent eighteenth century charterhouse on a 30 hectare estate with three parks containing various species of three hundred year old trees. Numerous grape varieties for red and white wines have been planted in the deep gravel soil.

The vineyard used to belong to Château de Roquetaillade, the domain is now run by Bruno, Dominique and Pascal Guignard who have made it worthy of the grands crus. Hundred year old presses and an impressive barrel room with six levels. Access to the vineyard, visit to the cellars and tasting

An exceptional agricultural, architectural and wine tourism site just waiting to be explored ! A historical fortified castle that played an important role in local history until the 18th century, is now a cultural heritage site known for: its Renaissance façade of great notoriety, elega nt 14th century Tour of Gascq, park full of 100 year old trees, as weil as its lofty view of the Garonne River.

Going further with Chantegrive's dream… Château de Chantegrive is a family-owned estate situated at the heart of its 100 hectares of vines, making it one of the largest and most prestigious vineyards in the Graves appellation. Member of the Union des Grands Crus de Bordeaux since 1985, a real impetus was given since 2006 due to the expert advice of Hubert de Bouard, the world-famous oenologist and owner of Chateau Angelus in Saint Emilion.

The Château Grand Abord is situated in Portets, in the Graves region near to Bordeaux, where was born the first vineyards of Bordeaux. The origin of Grand Abord’s vineyard goes back to 1720. It always belongs to the same family.

This vineyard is located in the south of Bordeaux in a pleasant meander of the river Garonne, in Portets. This peaceful plac, in the heart of the Graves appellation, shelters a winery since 1728. The name of Cheret Pitres comes from to the place it stands, and also from the mansion it belonged originally « le Cheret ».

7 hectare property with wine making facilities and pleasant tasting room. Car and bus park. Access to the vineyard, visit to the wine making and maturing facilities, commentary on the wine making process and tasting. Family run estate in the appellation of Graves.

This family property is currently run by the fourth generation and has reached 20 ha, while respecting a minimum use of pesticides philosophy, to produce wines that truly express the terroir... AOC Graves and Bordeaux. Visit to the wine making and maturing facilities; tasting with commentary.

Built between17th and 18th centuries, the family Perromat owns the castle of Cérons since 1958. Jean and Xavier Perromat produce a wonderful sweet wine on an original graves soil of 16ha. The castle is registered in the additional inventory of Historic monuments.

A 14 hectare family estate, Clos Lamothe is located in the commune of Portets. Passed down from generation to generation, the vineyard enjoys two appellations: Graves and Bordeaux.

Extending around the fortified château, the estate cultivates 25 hectares. This family property produces Graves Supérieures (sweet) and some Bordeaux rosé. The wines are made and bottled on site. Access to the vineyard, visit to the cellars and tasting

Wine producing château. Access to the vineyard. Visit to the vat room and maturing cellars. Commentary on the soil, grapes varieties, growing techniques. Explanation of the wine making process. Organic farming.

The Château Lassalle is situated in La Brède, the heart of the Graves region, region of the famous philosopher Montesquieu. In 2005, Fabien Lalanne took over this family estate of 16hectares: 9 of white vines, and 7 of red vine.

Denis and Thierry Labuzan are the 7th generation to exploit the area of 45 ha. We are located on one of the best gravelly plateau of the Graves appellation. We make our wines in the traditional way and the rewards are obtained to support the recognition of this work.

At the south of the Graves region, the vineyard is situated on an exceptional gravelly hilltop. 45ha are shared between the appelations Graves, Saternes, Bordeaux and Bordeaux Supérieur. The different wines are grown in vats and barrels. Acces to the winery and tasting commentedon.

Family estate for three generations, 16ha of vinyard are cultivated and situated in the Graves Appelation and at 5kms from Sauternes.Domaine Courbin-Héritage is a place where to share knowleges with passionated vintners, in a simple and friendly atmosphere.

Le Clos Bourgelat 14ha property belongs to the family for 5 generations of Lafosse. The vine is cultivated traditionally and wine reward passion and expertise is recognized by professionals.

56 hectares of our 63 hectares are planted with red grapes (45% Cabernet Sauvignon, 45% Merlot, 6% Petit Verdot and 4% Malbec), and 7 with white ones (90% Sauvignon blanc and 10% Semillon). A fabulous terroirs: a sandy gravelly plateau on the third terrace of the Garonne River, where the vine flourish. On its soil surrounded by the woody scents of the Landes pine forest, the Tourteau Chollet estate enjoys an idyllic location giving birth to velvety and voluptuous wines, full of elegance…

"In the name of Graves", Philippe and Fabrice Reynaud, as fifth generation of winemaker, are nowadays in charge of this splendid family estate. Located at 25 kms from Bordeaux, in the core Graves land, the vineyard represents 60 hectares composed by 50 hectares Graves and 10 hectares Bordeaux/Bordeaux superieur. It is noteworthy that equipment of the storehouse are ultramodern.

Au Château Jouvente, au cœur de l'Appellation des Graves, vous êtes certains de profiter d'une visite personnalisée avec Nathalie, Olivier ou Benjamin. Passionnés par leur travail, ils vous feront découvrir, autour d'une demeure du XVIIème siècle, le vignoble, sa cave souterraine rare et son chai à barriques. La visite se conclura par une dégustation des vins du Château Jouvente en Graves rouge et blanc sec, ainsi que l'excellent Sauternes du Château Roumieu. Vous pourrez apprécier nos vins primés lors du Trophée des Grands Crus de Graves 2016 pour leurs qualités et leurs typicités. C'est donc une palette complète des vins de Graves et de Sauternes que vous découvrirez.

Le Château Beauregard Ducasse a été implanté par Albert Duran en 1850 à Mazères au sud de l’appellation des Graves. Jacques Perromat (6ème génération de Perromat viticulteurs) a repris la propriété de sa belle-famille en 1983. Il a su allier technologie et tradition pour exprimer le meilleur potentiel d’un tel terroir. Le terroir de Beauregard Ducasse est marqué par sa complexité : des graves, des sables et des concrétions ferrugineuses et une dominante argilo-calcaire. Notre particularité est d’être exposé sur la croupe la plus élevée de l’aire d’appellation Graves , ce qui nous offre une excellente maturité des raisins.

Since 1965, Château de Mauves extended its estate and covers nowdays 28 hectares. The vines are located on the Podensac and Cérons plateau. In 2018 the vineyard received the H.V.E certification : High Environnemental Value.

Château Clare is located in a nature setting, a clearing where pine trees protect the vineyard from the wind that comes from the Atlantic Ocean. In 1733, the Carreyre family, winemaker from father to son, purchased the vineyard. The name Clare comes from an ancestor of the owner who loved Claire. Since 1991, Thierry develops the vineyard, from 9 to 17 hectares. Vines spread on gravels, some of them are very deep (8 to 10 meters). Gravels are very filtering, giving water to the vines regularly.

Vineyard located in a clearing with an agroforestry project under construction since 2019. The organic farming allowed also to develop a beekeeping activity since spring 2021 and honey available during summer 2022. The name Sauvage comes from the family Charlet de Sauvage, from the owner's mother, Vincent Dubourg. Sauvage comes from the latin word salvatica, meaning forest, which give a double meaning because the vines are precisely surrounded by acacia, chesnut, oak and pine trees.

Ce domaine viticole familial depuis 1973, est aujourd'hui exploité par Jean-Bernard Mussotte, propriétaire récoltant à Mazères. Dans l'AOC Graves, les vignes puisent leurs ressources dans un sol graveleux-sableux. Le Château Cailleton est issu d'un assemblage de deux cépages : Merlot et Cabernet Sauvignon. Ce qui offre à ce nectar un goût si particulier. Issu d'une exploitation HVE (Haute Valeur Environnementale), ce vin se conservera très bien au-delà de cinq ans.

Les vignobles Haverlan sont un ensemble de propriétés présentes sur les appellations Graves et Pessac-Léognan avec une superficie totale de 150 hectares et plus d’un million de bouteilles par an. Certifié Haute Valeur Environnementale (HVE3) depuis le millésime 2018, nous apportons un soin particulier à la préservation de la biodiversité dans nos vignes. La force de nos châteaux est la grande diversité de leurs vins, de blancs à rouges, tous les goûts seront satisfaits.

This charterhouse dates from 1780 and was built under the command of Victor Louis. Visits to the old cellars and also the modern cellars. AOC Bordeaux and Graves, for the red and white wines and the "clairet". The château is accessible to people with reduced mobility.

The estate has four hectares of vines. Deep gravel on a sand-gravel-limestone-clay subsoil. 65% Merlot and 35% Cabernet Sauvignon. 100% natural integrated pest management. Temperature controlled stainless steel vats, French oak barrels (1/4 new every year). Manual harvests.

Situé à une vingtaine de kilomètres au sud de Bordeaux et à une soixantaine du Bassin d'Arcachon, le gîte du Pigeonnier de Gueydon se trouve dans un des quartiers les plus anciens de la commune de Portets, à 2 kilomètres du bourg de ses commodités et de la gare. Ici, vous êtes au cœur du vignoble des Graves là où s'établirent les premiers vignobles du Bordelais, à quelques pas de notre domaine viticole, le Château Grand Abord, et de ses vignes. Le gîte est aménagé dans une maison indépendante à étage, avec terrasses, jardin clos avec parking. Prestations optionnelles : location de draps, location de linge de toilette, ménage en fin de séjour (services payants).

Château de Malle is a Sauternes 1855 Second Cru Classé (also red Graves). A historical monument with an italian style terrace gardens, sculptures of mythological and rural scenes.